Cake flavours home made using fine quality ingredients because your cake should taste as good as it looks!
VANILLA - Vanilla bean sponge layers with Tiptree raspberry seedless conserve and vanilla bean buttercream
LEMON - Lemon zest sponge with Finest lemon curd and lemon zest buttercream
CHOCOLATE - Rich chocolate sponge layers with chocolate buttercream
SALTED CARAMEL - Salted caramel sponge with Finest salted caramel sauce and buttercream
CHERRY BAKEWELL - Almond flavoured sponge with Tiptree Morello cherry conserve and almond buttercream
CARROT - Spiced carrot with pecan nuts & a cinnamon buttercream
COFFEE - Coffee mixed with walnuts sponge & coffee buttercream
FRUIT - Traditional brandy soaked fruit cake including almond nuts. Matured for 8 weeks.
All iced cakes are covered in Belgian chocolate ganache before being iced in a thin layer of Couture sugar paste